Shamrock Shake Minty Festive Treat (Print Version)
Creamy blend of vanilla and mint delivers a festive, refreshing green shake ideal for quick celebration treats.
# What You'll Need:
→ Base Ingredients
01 -
2 cups vanilla ice cream
02 -
1 cup whole milk
03 -
1/4 teaspoon peppermint extract
04 -
Green food coloring, a few drops (optional)
→ Garnishes
05 -
Whipped cream, for topping
06 -
Chocolate syrup, for drizzling (optional)
07 -
Fresh mint leaves, for garnish (optional)
08 -
Chocolate chips, for garnish (optional)
09 -
Crushed mint-flavored cookies, for topping (optional)
# Steps to Follow:
01 -
Add vanilla ice cream, whole milk, and peppermint extract to a blender. Prepare green food coloring if desired.
02 -
Blend the mixture at high speed until thick, smooth, and creamy. If a thinner consistency is desired, gradually add more milk until pourable.
03 -
Add a few drops of green food coloring and blend again until color is evenly distributed. Taste and adjust the peppermint to preference.
04 -
Pour the milkshake into chilled tall glasses.
05 -
Top each shake generously with whipped cream. Optionally garnish with chocolate syrup, fresh mint leaves, chocolate chips, or crushed cookies.
# Additional Notes:
01 -
For optimal texture, use well-chilled milk and ice cream. Blend just until creamy to avoid over-thinning the shake.
02 -
Chill the serving glasses in advance to keep the shake extra cold.
03 -
Use a high-powered blender for a velvety finish.