3 Ingredient Orange Chicken (Print Version)
Crispy nuggets coated in a zesty orange BBQ glaze, made with just three main ingredients, perfect for busy nights.
# What You'll Need:
→ Protein
01 -
425 g (15 oz) precooked frozen chicken nuggets
→ Sauce
02 -
120 ml (½ cup) sweet orange marmalade
03 -
60 ml (¼ cup) BBQ sauce
04 -
15 ml (1 tbsp) soy sauce
05 -
5 ml (1 tsp) toasted sesame oil (optional)
# Steps to Follow:
01 -
Cook the frozen chicken nuggets according to the package directions until hot and crispy to ensure they hold the sauce well.
02 -
Combine orange marmalade, BBQ sauce, soy sauce, and optional sesame oil in a microwave-safe bowl. Cover with a damp paper towel and microwave for approximately 45 seconds until warmed and smooth.
03 -
Toss the hot chicken nuggets with the warm sauce immediately, ensuring an even coating. Serve while hot.
# Additional Notes:
01 -
For best texture, use quality marmalade without added corn syrup and ensure chicken nuggets are crisp before coating.
02 -
Leftovers keep well refrigerated for up to three days; reheat in the oven to maintain crispiness.